Monday, May 30, 2011

Angelina PARIS




On my birthday we were in Paris and we went to Angelia. It was a lovely dessert tearoom. Scott had the chocolate cake for dessert I had the chocolate tart. We both had the salmon salad for the meal. I tried to be covert while I took lots of pictures. Being a tourist in this place was forgivable, I think they expect it.

Thursday, May 19, 2011

Externship





Plated desserts "back stage" for an event at the Langham Hotel. It was a real thrill to help make these quickly.

Sugar Work: Week 6